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Organic Eggplant Paté 190 g

Spread on bruschetta. Excellent as a seasoning for pasta and meat dishes or for flavoring sauces.

  • Biolabel
  • 6.70
Out of stock

Description

These products are made exclusively with organic raw materials of Sicilian origin. The production rhythms respect the seasonality of the vegetables, which are harvested only when they reach full maturity and the peak of their flavor.

The processing of the raw material and the packaging are done in a very short time to preserve all the organoleptic qualities of the fresh product.

The products do not contain preservatives, the only seasoning used is organic extra-virgin olive oil.

Quality, simplicity, and artisan tradition are the true values of these products.

Spread on bruschetta. Excellent as a seasoning for pasta and meat dishes or for flavoring sauces.

After partial use, cover the paté with organic extra-virgin olive oil and store in the refrigerator. Consume within 10 to 12 days.

Ingredients and allergens

Eggplants* (67%), organic extra-virgin olive oil* (25%), basil*, cane sugar*, white wine vinegar*, sea salt, almonds* (1%), parsley*, garlic*, rosemary*, black pepper*. No preservatives.

*From organic farming.

May contain traces of celery and nuts.

Product suitable for vegetarians and vegans.

Nutritional values

Per 100g of finished product:

  • Energy Value (kcal) 255.38 - (kJ) 1052.14
  • Fat 25.78g, including saturated fatty acids 4.13g
  • Carbohydrates 3.82g, including sugars 3.80g
  • Protein 1.00g - Fiber: 2.03g - Salt 1.20g

 

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